As you venture outdoors to enjoy a meal, be punctual, dress appropriately, and maintain cleanliness. Respect the waitstaff and practice utensils and napkin etiquette. Don't forget tipping – it's...
Category: Dining
Either know your choices in advance or bring your own food. Be clear when communicating your dietary needs to others. Educate others if they want to be educated about the lifestyle, but don’t do so...
Corn on the cob can be boiled, grilled, or cooked in the microwave. It’s also possible to make roasted corn. Once cooked, serve using corn handles to reduce mess. Season with butter, salt, and...
An informal table setting includes a dinner plate, fork, knife, spoon, and glassware for water and wine. Tablecloths and placemats should match the theme of the event. Set a separate area for the...
Pass food to the right to maintain order and prevent spills. Hold serving utensils by the handle and a serving dish at the bottom on the edges. Don’t overfill your plate or wine glass, and make...
Use chopsticks to eat noodles, rice, and sushi, but avoid playing with them in a restaurant. Respect chopstick etiquette, such as not pointing with them, and be aware of cultural customs, like not...