Takeout tipping is not mandatory, but it’s appreciated. If you decide to tip, 10-15% of the total cost is standard. If you’re cash-strapped, you can appreciate the services by leaving a positive...
Category: Dining
Understand glassware types, placement and etiquette for a polished dining experience. Use one glass per beverage and place glasses in order of use. Clean glasses properly and avoid touching the glass...
Keeping elbows on the table when conversing before ordering or in between courses is acceptable. But if food is on the table, keep them off to avoid bad posture and invading other’s space. 1....
Place utensils in the order of usage, from outermost to innermost. The forks go to the left of the plate, while spoons and knives go to the right side. Proper etiquette entails turning the blade of...
Pair pasta type and utensil; tiny kinds of pasta are best savored with a spoon and long ones with a fork. Use a napkin to prevent messes on clothes, take small bites, chew slowly, and avoid...
Start early to teach your kid proper table manners, which include saying please and thank you, helping to set and clear the table, and chewing with a closed mouth. You should also teach them proper...